the components:
Thin layers of gelish
Rich and varied filling, including:
Minced meat with oriental spices
Or chicken marinated with herbs
Or fresh vegetables like spinach and cheese
Or nuts with honey to prepare sweet filling
Advantages:
Crispy texture on the outside and soft on the inside
Distinctive taste and high quality in every bite
Suitable for all occasions, whether it is a snack, a main course, or even an appetizer on special occasions
How to prepare:
Stuffed goulash can be heated in the oven until it becomes golden and crispy, which allows each filling to retain its delicious flavour.
Enjoy the perfect stuffed goulash that satisfies all tastes!
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